Food systems impacts of COVID 19
Posted by Steve Guilbert
31 July 2020
The EFRA Committee’s COVID-19 and Food Supply Inquiry has published its report. It is the second major report on UK food systems/food supply to be published in two days (see National Food Strategy – Part One)
Read the EFRA Committee COVID-19 and Food Supply Inquiry Report (HTML)
Read the EFRA Committee COVID-19 and Food Supply Inquiry Report (PDF)
Watch/Read EFRA Committee COVID-19 and Food Supply Inquiry – Oral Evidence (5th June)
Watch/Read EFRA Committee COVID-19 and Food Supply Inquiry – Oral Evidence (23rd June)
Watch/Read EFRA Committee COVID-19 and Food Supply Inquiry – Oral Evidence (30th June)