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July 2018 – AccessLab David took part in this event, set up by FoAM Kernow in collaboration with NERC and the British Science Association. By pairing researchers with members of the public, AccessLab aims to increase accessibility of research, to introduce members of the public to finding and judging scientific information, as well as to make scientists […]

Sean Meaden will be collaborating with a local chef and illustrator to investigate the science behind food fermentation during the Invisible Worlds exhibition at the Eden project. Below is a teaser of what to expect from the residency: “Ferment! is an interactive workshop where we can explore the process through science, food and art. British […]